Monday, April 26, 2010

Everybody's Fine - (I want to) Come Home


Was watching Everybody's Fine last night, late last night. I fell asleep in the middle of the movie because it was quite boring and plus I can't sleep without the TV on. Yes, I like to fall asleep with the TV on and wake up in the middle of the night to turn off the TV. So? Anyway, back to the point, I woke up to this song feeling really sad. It sounded really raw, simple and even amateur yet it was perfect for the movie ending plus it was really touching. Thought it was a country singer but later found out it's a new song by Paul Mc Cartney. Awesome...

The story is about a recently widowed man, De niro, trying to connect to his children. Through his visit to each of their homes, he realized he never really knew his children or listened to them. It really makes you feel that when you age, you just slowly lose touch with what is current and sort of isolate yourself. Makes me feel sad for my own parents and wonder if they are feeling lonely. Sigh.

Tuesday, April 13, 2010

Wu Guan Tang Vegetarian - Review
















This cute little place is rumored to be the best tasting Chinese vegetarian restaurant in Shanghai and frankly I agree. The have cute menus with hand drawn little cartoons beside it and their dishes are equally cutesy. I personally prefer their sister restaurant beside this establishment where they serve vegetarian hot pot for 88RMB. Soooo what is so special that they can charge 88rmb for veggies you say? 1) All you can eat veggies, with dumplings, fake fish balls (vegeterian of course) 2) All you can eat deserts including pudding, sesame sweet soup - sesame freshly grind by hand 3) Pasta machine where you can make your spinach pasta from scratch , FUN and YUM 4) Pick your own tea - with a full cabinet of herbal tea and flowers to chose from. I picked 4 different items for mine and surprising I didn't ruin it 5) COTTON CANDY MACHINE ...tee hee hee

May I say both times I went to Wu Guan Tang was with my awful friend whom is my drinking and pigging out buddy. Our purpose was to punish ourselves from intoxicating our bodies yet the guilt trip wonderfully turned into a guilty pleasure.


Massaging with an ice cream cone in your hand

Yes it’s very odd. Once and again I leap without thinking about consequences. After my yoga session today, I decided to go for a massage. Haven’t been able to eat dinner yet, I was hungry and decided to get an ice cream cone. It’s hard to eat an ice cream cone when some person is massaging your head and shoulders so basically I was holding it for a good 10 minutes. Then she rotated to massage my arms, so then I had to alternate my ice cream bearing arms, you know switch it up so it doesn't fall. Awkward. Sometimes I do admire the professionalism of these girls in the parlor. How does one not even giggle when encountering such ludicrous situations? But perhaps it’s more common than I think it is. Anyone out there has had a massage while eating an ice cream cone or would like to? Or would you tell them to wait until you gobble down your cone?

Monday, April 12, 2010

Sir Elly elly eh …eh eh eh.. - Review

For those who didn’t get connotation above, I was trying to sing the chorus part of “umbrella”. And those who got it, boy you’re random.

What can I say, The Peninsula Hotel. This restaurant is no Gladdy’s , but unlike the very traditional Hong Kong restaurant, Sir Elly’s has an modern twist to it. From their chic interior with the modern chandelier (Gladdy’s had a chandelier too) to their tasty menu, it still says royalty but also hip. I had the Kumamoto Oysters with the cucumber froth, the truffle risotto (truffle is the rare mushrooms that I eat) and to finish off the duck breast. Oysters were quite refreshing and zingy and the truffle was tasty but not spectacular, the duck breast was a bit of a disappointment as it tasted a bit like a roasted duck in a Chinese restaurant. Perhaps it was the fatty skin that made me feel that way. My friend had the tasting menu, great deal 688 with six courses. Foie gras sauce steamed egg was really yummy, the texture of the steamed egg made me feel like I was eating foie gras, the wagyu however was again so so. I have definitely had better wagyu at Stillers.

The cocktails were just ok, maybe because I made the mistake of ordering a martini that had milk and strawberries in it. Just looking at it made me think of Pepto . Oh and it tasted exactly like it to. Gross , then I switched/stole my friends martini which was a tomatatini which was much better.
















Lobster Appetizer in the Tasting Menu















Truffle Risotto with Parmesan - I don't eat mushrooms...but only truffle















Pepto Martini ..Oh I mean the strawberry milky martini















Kumamoto Oysters with Cucumber foamy sauce..yum















Foie Gras Steamed Egg - The texture was awesome ...it actually made the egg feel like foie gras















Duck breast with fried thingy with asparagus soup in it











Chandelier in Sir Elly's


Sunday, April 11, 2010

Shanghai Tang Fashion Show & Cha Shanghai















Colorful cushions at the show. Wait a minute… It’s just the lights. The light effects actually make these white sofa seats sparkle with color.
















At the show. Mi, me & JT















XO sauce stir fried rice paper rolls – Those cheung funs were high density! Never tried ones that were packed so tight. Mmm















Awesome Sweet & Sour Pork












Fried Chicken Wings – Devilishly delectable
















Sascha’s favourite – Rose soya chicken